Sections Found
RP |
Seats Avail |
# on Waitlist |
Sel |
CRN |
Subj |
Crse |
Sec |
Cred |
Title |
Add'l Fees |
Rpt Limit |
Type |
Day(s) |
Time |
Non Standard Start/End |
Room |
Instructor(s) |
WMST 1116 |
|
5 |
|
|
30893 |
WMST |
1116 |
001 |
3.00 |
Invstgtg Women's Rlts: An Intr |
|
- |
Lecture |
-T----- |
1230-1520 |
|
|
A334 |
Nancy Pollak |
|
2 |
|
|
30894 |
WMST |
1116 |
002 |
3.00 |
Invstgtg Women's Rlts: An Intr |
|
- |
Lecture |
-T----- |
1830-2120 |
|
|
A339 |
Nancy Pollak |
|
|
WMST 1216 |
|
2 |
15 |
|
30895 |
WMST |
1216 |
W01 |
3.00 |
Explrg Women's Lives: An Intro |
|
- |
WWW |
------- |
- |
|
|
WWW |
Itrath Syed |
|
|
|
|
|
|
|
|
|
Coursework for this section will be provided through Brightspace or other online platforms. Please contact the instructor or department for more information. |
|
|
|
|
|
|
0 |
13 |
|
31492 |
WMST |
1216 |
W02 |
3.00 |
Explrg Women's Lives: An Intro |
|
- |
WWW |
------- |
- |
|
|
WWW |
Itrath Syed |
|
|
|
|
|
|
|
|
|
Coursework for this section will be provided through Brightspace or other online platforms. Please contact the instructor or department for more information. |
|
|
|
|
|
|
WMST 1220 |
|
7 |
|
|
30896 |
WMST |
1220 |
001 |
3.00 |
Women and Health |
|
- |
Lecture |
---R--- |
1230-1520 |
|
|
A334 |
Nancy Pollak |
|
|
WMST 1230 |
|
3 |
1 |
|
30897 |
WMST |
1230 |
001 |
3.00 |
Women and Popular Culture |
|
- |
Lecture |
--W---- |
1230-1520 |
|
|
A339 |
Itrath Syed |
|
|
|
|
|
|
|
|
|
|
|
|
Exam |
M------ |
0830-1025 |
13-Dec-21 |
13-Dec-21 |
A339 |
Itrath Syed |
|
|
WMST 2270 |
P |
2 |
1 |
|
30898 |
WMST |
2270 |
W01 |
3.00 |
Gend Curr: Fem, Masc, & Beyond |
|
- |
WWW |
----F-- |
1430-1620 |
|
|
WWW |
Manisha Singh |
|
|
|
|
|
|
|
|
|
|
|
|
WWW |
------- |
- |
|
|
WWW |
Manisha Singh |
|
|
|
|
|
|
|
|
|
This section will meet through an online platform on the scheduled days and times. This section will also require non-scheduled instructional time. Additional information and coursework may be provided through Brightspace. Please contact the instructor or department for more information. |
|
|
|
|